04
DAIRY PRODUCE; BIRDS' EGGS; NATURAL HONEY; EDIBLE PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED
0401
Milk and cream, not concentrated nor containing added sugar or other sweetening matter
0401 10
·
Of a fat content, by weight, not exceeding 1|%
0401 10 10 00
·
·
In immediate packings of a net content not exceeding two litres
0401 10 90 00
·
·
Other
0401 20
·
Of a fat content, by weight, exceeding 1|% but not exceeding 6|%
0401 40
·
Of a fat content, by weight, exceeding|6|% but not exceeding|10|%
0401 40 10
·
·
In immediate packings of a net content not exceeding two litres
0401 40 10 10
·
·
·
Cream
0401 40 10 90
·
·
·
Milk
0401 50
·
Of a fat content, by weight, exceeding 10|%
·
·
Not exceeding 21|%
0401 50 11
·
·
·
In immediate packings of a net content not exceeding two litres
0401 50 11 10
·
·
·
·
Cream
0401 50 11 90
·
·
·
·
Milk
·
·
Exceeding 21|% but not exceeding 45|%
0401 50 31
·
·
·
In immediate packings of a net content not exceeding two litres
0401 50 31 10
·
·
·
·
Cream
0401 50 31 90
·
·
·
·
Milk
·
·
Exceeding 45|%
0401 50 91
·
·
·
In immediate packings of a net content not exceeding two litres
0401 50 91 10
·
·
·
·
Cream
0401 50 91 90
·
·
·
·
Milk
0402
Milk and cream, concentrated or containing added sugar or other sweetening matter
0402 10
·
In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1,5|%
·
·
Not containing added sugar or other sweetening matter
0402 10 11 00
·
·
·
In immediate packings of a net content not exceeding 2,5|kg
0402 10 19 00
·
·
·
Other
·
In powder, granules or other solid forms, of a fat content, by weight, exceeding 1,5|%
0402 21
·
·
Not containing added sugar or other sweetening matter
·
·
·
Of a fat content, by weight, not exceeding 27|%
0402 21 11 00
·
·
·
·
In immediate packings of a net content not exceeding 2,5|kg
0402 21 18 00
·
·
·
·
Other
·
·
·
Of a fat content, by weight, exceeding 27|%
0402 21 91 00
·
·
·
·
In immediate packings of a net content not exceeding 2,5|kg
0402 21 99 00
·
·
·
·
Other
0402 29
·
·
Other
·
·
·
Of a fat content, by weight, not exceeding 27|%
0402 29 11 00
·
·
·
·
Special milk, for infants, in hermetically sealed containers of a net content not exceeding 500|g, of a fat content, by weight, exceeding 10|%
·
·
·
Of a fat content, by weight, exceeding 27|%
0402 29 91 00
·
·
·
·
In immediate packings of a net content not exceeding 2,5|kg
0402 29 99 00
·
·
·
·
Other
·
Other
0402 91
·
·
Not containing added sugar or other sweetening matter
0402 91 10 00
·
·
·
Of a fat content, by weight, not exceeding 8|%
0402 91 30 00
·
·
·
Of a fat content, by weight, exceeding 8|% but not exceeding 10|%
·
·
·
Of a fat content, by weight, exceeding 10|% but not exceeding 45|%
0402 91 51 00
·
·
·
·
In immediate packings of a net content not exceeding 2,5|kg
0402 91 59 00
·
·
·
·
Other
·
·
·
Of a fat content, by weight, exceeding 45|%
0402 91 91 00
·
·
·
·
In immediate packings of a net content not exceeding 2,5|kg
0402 91 99 00
·
·
·
·
Other
0402 99
·
·
Other
0402 99 10 00
·
·
·
Of a fat content, by weight, not exceeding 9,5|%
·
·
·
Of a fat content, by weight, exceeding 9,5|% but not exceeding 45|%
0402 99 31 00
·
·
·
·
In immediate packings of a net content not exceeding 2,5|kg
0402 99 39 00
·
·
·
·
Other
·
·
·
Of a fat content, by weight, exceeding 45|%
0402 99 91 00
·
·
·
·
In immediate packings of a net content not exceeding 2,5|kg
0402 99 99 00
·
·
·
·
Other
0403
Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa
0403 20
·
Yogurt
·
·
Not flavoured nor containing added fruit, nuts, cocoa, chocolate, spices, coffee or coffee extract, plants, parts of plants, cereals or bakers' wares
·
·
·
Not containing added sugar or other sweetening matter, of a fat content, by weight
0403 20 11 00
·
·
·
·
Not exceeding 3|%
0403 20 13 00
·
·
·
·
Exceeding 3|% but not exceeding 6|%
0403 20 19 00
·
·
·
·
Exceeding 6|%
·
·
·
Other, of a fat content, by weight
0403 20 31 00
·
·
·
·
Not exceeding 3|%
0403 20 33 00
·
·
·
·
Exceeding 3|% but not exceeding 6|%
0403 20 39 00
·
·
·
·
Exceeding 6|%
·
·
Containing added chocolate, spices, coffee or coffee extract, plants, parts of plants, cereals or bakers' wares
0403 20 41 00
·
·
·
Containing, by weight, less than 1,5|% milkfat, 5|% sucrose (including invert sugar) or isoglucose, 5|% glucose or starch
0403 20 49
·
·
·
Other
·
·
·
·
Containing 60|% or more by weight of sucrose (including invert sugar expressed as sucrose) or isoglucose expressed as sucrose
0403 20 49 33
·
·
·
·
·
Containing less than 70|% of sucrose (including invert sugar expessed as sucrose)
0403 20 49 36
·
·
·
·
·
Other
0403 20 49 90
·
·
·
·
Other
·
·
Other, flavoured or containing added fruit, nuts or cocoa
·
·
·
In powder, granules or other solid forms, of a milkfat content, by weight
0403 20 51 00
·
·
·
·
Not exceeding 1,5|%
0403 20 53 00
·
·
·
·
Exceeding 1,5|% but not exceeding 27|%
0403 20 59 00
·
·
·
·
Exceeding 27|%
·
·
·
Other, of a milkfat content, by weight
0403 20 91 00
·
·
·
·
Not exceeding 3|%
0403 20 93 00
·
·
·
·
Exceeding 3|% but not exceeding 6|%
0403 20 99 00
·
·
·
·
Exceeding 6|%
0403 90
·
Other
·
·
Not flavoured nor containing added fruit, nuts or cocoa
·
·
·
In powder, granules or other solid forms
·
·
·
·
Not containing added sugar or other sweetening matter, of a fat content, by weight
0403 90 11 00
·
·
·
·
·
Not exceeding 1,5|%
0403 90 13 00
·
·
·
·
·
Exceeding 1,5|% but not exceeding 27|%
0403 90 19 00
·
·
·
·
·
Exceeding 27|%
·
·
·
·
Other, of a fat content, by weight
0403 90 31 00
·
·
·
·
·
Not exceeding 1,5|%
0403 90 33 00
·
·
·
·
·
Exceeding 1,5|% but not exceeding 27|%
0403 90 39 00
·
·
·
·
·
Exceeding 27|%
·
·
·
Other
·
·
·
·
Not containing added sugar or other sweetening matter, of a fat content, by weight
0403 90 51 00
·
·
·
·
·
Not exceeding 3|%
0403 90 53 00
·
·
·
·
·
Exceeding 3|% but not exceeding 6|%
0403 90 59 00
·
·
·
·
·
Exceeding 6|%
·
·
·
·
Other, of a fat content, by weight
0403 90 61 00
·
·
·
·
·
Not exceeding 3|%
0403 90 63 00
·
·
·
·
·
Exceeding 3|% but not exceeding 6|%
0403 90 69 00
·
·
·
·
·
Exceeding 6|%
·
·
Flavoured or containing added fruit, nuts or cocoa
·
·
·
In powder, granules or other solid forms, of a milkfat content, by weight
0403 90 71 00
·
·
·
·
Not exceeding 1,5|%
0403 90 73 00
·
·
·
·
Exceeding 1,5|% but not exceeding 27|%
0403 90 79 00
·
·
·
·
Exceeding 27|%
·
·
·
Other, of a milkfat content, by weight
0403 90 91 00
·
·
·
·
Not exceeding 3|%
0403 90 93 00
·
·
·
·
Exceeding 3|% but not exceeding 6|%
0403 90 99 00
·
·
·
·
Exceeding 6|%
0404
Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included
0404 10
·
Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter
·
·
In powder, granules or other solid forms
·
·
·
Not containing added sugar or other sweetening matter, of a protein content (nitrogen content|!x!|6,38), by weight
·
·
·
·
Not exceeding 15|%, and of a fat content, by weight
0404 10 02 00
·
·
·
·
·
Not exceeding 1,5|%
0404 10 04 00
·
·
·
·
·
Exceeding 1,5|% but not exceeding 27|%
0404 10 06 00
·
·
·
·
·
Exceeding 27|%
·
·
·
·
Exceeding 15|%, and of a fat content, by weight
0404 10 12 00
·
·
·
·
·
Not exceeding 1,5|%
0404 10 14 00
·
·
·
·
·
Exceeding 1,5|% but not exceeding 27|%
0404 10 16 00
·
·
·
·
·
Exceeding 27|%
·
·
·
Other, of a protein content (nitrogen content|!x!|6,38), by weight
·
·
·
·
Not exceeding 15|%, and of a fat content, by weight
0404 10 26 00
·
·
·
·
·
Not exceeding 1,5|%
0404 10 28 00
·
·
·
·
·
Exceeding 1,5|% but not exceeding 27|%
0404 10 32 00
·
·
·
·
·
Exceeding 27|%
·
·
·
·
Exceeding 15|%, and of a fat content, by weight
0404 10 34 00
·
·
·
·
·
Not exceeding 1,5|%
0404 10 36 00
·
·
·
·
·
Exceeding 1,5|% but not exceeding 27|%
0404 10 38 00
·
·
·
·
·
Exceeding 27|%
·
·
Other
·
·
·
Not containing added sugar or other sweetening matter, of a protein content (nitrogen content|!x!|6,38), by weight
·
·
·
·
Not exceeding 15|%, and of a fat content, by weight
0404 10 48 00
·
·
·
·
·
Not exceeding 1,5|%
0404 10 52 00
·
·
·
·
·
Exceeding 1,5|% but not exceeding 27|%
0404 10 54 00
·
·
·
·
·
Exceeding 27|%
·
·
·
·
Exceeding 15|%, and of a fat content, by weight
0404 10 56 00
·
·
·
·
·
Not exceeding 1,5|%
0404 10 58 00
·
·
·
·
·
Exceeding 1,5|% but not exceeding 27|%
0404 10 62 00
·
·
·
·
·
Exceeding 27|%
·
·
·
Other, of a protein content (nitrogen content|!x!|6,38), by weight
·
·
·
·
Not exceeding 15|%, and of a fat content, by weight
0404 10 72 00
·
·
·
·
·
Not exceeding 1,5|%
0404 10 74 00
·
·
·
·
·
Exceeding 1,5|% but not exceeding 27|%
0404 10 76 00
·
·
·
·
·
Exceeding 27|%
·
·
·
·
Exceeding 15|%, and of a fat content, by weight
0404 10 78 00
·
·
·
·
·
Not exceeding 1,5|%
0404 10 82 00
·
·
·
·
·
Exceeding 1,5|% but not exceeding 27|%
0404 10 84 00
·
·
·
·
·
Exceeding 27|%
0404 90
·
Other
·
·
Not containing added sugar or other sweetening matter, of a fat content, by weight
0404 90 21 00
·
·
·
Not exceeding 1,5|%
0404 90 23 00
·
·
·
Exceeding 1,5|% but not exceeding 27|%
0404 90 29 00
·
·
·
Exceeding 27|%
·
·
Other, of a fat content, by weight
0404 90 81 00
·
·
·
Not exceeding 1,5|%
0404 90 83
·
·
·
Exceeding 1,5|% but not exceeding 27|%
0404 90 83 10
·
·
·
·
Special milk, for infants, in hermetically sealed containers of a net content not exceeding|500|g of a fat content, by weight, exceeding|10|%
0404 90 83 90
·
·
·
·
Other
0404 90 89 00
·
·
·
Exceeding 27|%
0405
Butter and other fats and oils derived from milk; dairy spreads
0405 10
·
Butter
·
·
Of a fat content, by weight, not exceeding 85|%
·
·
·
Natural butter
0405 10 11 00
·
·
·
·
In immediate packings of a net content not exceeding 1|kg
0405 10 19 00
·
·
·
·
Other
0405 10 30 00
·
·
·
Recombined butter
0405 10 50 00
·
·
·
Whey butter
0405 10 90 00
·
·
Other
0405 20
·
Dairy spreads
0405 20 10
·
·
Of a fat content, by weight, of 39|% or more but less than 60|%
0405 20 10 10
·
·
·
In immediate packings of a net capacity of 1|kg or less
0405 20 10 80
·
·
·
Other
0405 20 30
·
·
Of a fat content, by weight, of 60|% or more but not exceeding 75|%
0405 20 30 10
·
·
·
In immediate packings of a net capacity of 1|kg or less
0405 20 30 80
·
·
·
Other
0405 20 90 00
·
·
Of a fat content, by weight, of more than 75|% but less than 80|%
0406
Cheese and curd
0406 10
·
Fresh (unripened or uncured) cheese, including whey cheese, and curd
·
·
Of a fat content, by weight, not exceeding 40|%
0406 10 30
·
·
·
Mozzarella, whether or not in a liquid
0406 10 30 10
·
·
·
·
Pizza cheese, frozen, cut into pieces each weighing not more than 1|gram, in containers with a net content of 5kg or more, of a water content, by weight, of 52% or more, and a fat content by weight in the dry matter of 38% or more
0406 10 30 90
·
·
·
·
Other
0406 10 50
·
·
·
Other
0406 10 50 10
·
·
·
·
Skyr
0406 10 50 30
·
·
·
·
Pizza cheese, frozen, cut into pieces each weighing not more than 1|gram, in containers with a net content of 5kg or more, of a water content, by weight, of 52% or more, and a fat content by weight in the dry matter of 38% or more
0406 10 50 90
·
·
·
·
Other
0406 20 00 00
·
Grated or powdered cheese, of all kinds
0406 30
·
Processed cheese, not grated or powdered
0406 30 10
·
·
In the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese (known as Schabziger); put up for retail sale, of a fat content by weight in the dry matter not exceeding 56|%
0406 30 10 10
·
·
·
Processed Emmentaler
0406 30 10 20
·
·
·
Processed Gruyère
0406 30 10 90
·
·
·
Other
·
·
Other
·
·
·
Of a fat content, by weight, not exceeding 36|% and of a fat content, by weight, in the dry matter
0406 30 31 00
·
·
·
·
Not exceeding 48|%
0406 30 39 00
·
·
·
·
Exceeding 48|%
0406 30 90 00
·
·
·
Of a fat content, by weight, exceeding 36|%
0406 40
·
Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti
0406 40 10 00
·
·
Roquefort
0406 40 50 00
·
·
Gorgonzola
0406 40 90 00
·
·
Other
0406 90
·
Other cheese
0406 90 01 00
·
·
For processing
·
·
Other
0406 90 13 00
·
·
·
Emmentaler
0406 90 15 00
·
·
·
Gruyère, Sbrinz
0406 90 17 00
·
·
·
Bergkäse, Appenzell
0406 90 18 00
·
·
·
Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine
0406 90 21
·
·
·
Cheddar
0406 90 21 20
·
·
·
·
Whole cheeses (of the conventional flat cylindrical shape of a net weight of not less than 33|kg but not more than 44|kg and cheeses in cubic blocks or in parallelepiped shape, of a net weight of 10|kg or more) of a minimum fat content of 50% by weight, in the dry matter, matured for at least three months
0406 90 21 90
·
·
·
·
Other
0406 90 23 00
·
·
·
Edam
0406 90 25 00
·
·
·
Tilsit
0406 90 29 00
·
·
·
Kashkaval
0406 90 32 00
·
·
·
Feta
0406 90 35 00
·
·
·
Kefalo-Tyri
0406 90 37 00
·
·
·
Finlandia
0406 90 39 00
·
·
·
Jarlsberg
·
·
·
Other
0406 90 50 00
·
·
·
·
Cheese of sheep's milk or buffalo milk in containers containing brine, or in sheepskin or goatskin bottles
·
·
·
·
Other
·
·
·
·
·
Of a fat content, by weight, not exceeding 40|% and a water content, by weight, in the non-fatty matter
·
·
·
·
·
·
Not exceeding 47|%
0406 90 61 00
·
·
·
·
·
·
·
Grana Padano, Parmigiano Reggiano
0406 90 63
·
·
·
·
·
·
·
Fiore Sardo, Pecorino
0406 90 63 10
·
·
·
·
·
·
·
·
Pecorino
0406 90 63 90
·
·
·
·
·
·
·
·
Other
0406 90 69 00
·
·
·
·
·
·
·
Other
·
·
·
·
·
·
Exceeding 47|% but not exceeding 72|%
0406 90 73 00
·
·
·
·
·
·
·
Provolone
0406 90 74 00
·
·
·
·
·
·
·
Maasdam
0406 90 75
·
·
·
·
·
·
·
Asiago, Caciocavallo, Montasio, Ragusano
0406 90 75 10
·
·
·
·
·
·
·
·
Caciocavallo
0406 90 75 90
·
·
·
·
·
·
·
·
Other
0406 90 76
·
·
·
·
·
·
·
Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo, Samsø
0406 90 76 10
·
·
·
·
·
·
·
·
Fontina
0406 90 76 90
·
·
·
·
·
·
·
·
Other
0406 90 78 00
·
·
·
·
·
·
·
Gouda
0406 90 79
·
·
·
·
·
·
·
Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin, Taleggio
0406 90 79 10
·
·
·
·
·
·
·
·
Esrom, Italico, Kernhem, Saint-Paulin
0406 90 79 90
·
·
·
·
·
·
·
·
Other
0406 90 81
·
·
·
·
·
·
·
Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby, Monterey
0406 90 81 10
·
·
·
·
·
·
·
·
Cantal
0406 90 81 90
·
·
·
·
·
·
·
·
Other
0406 90 82 00
·
·
·
·
·
·
·
Camembert
0406 90 84 00
·
·
·
·
·
·
·
Brie
0406 90 85 00
·
·
·
·
·
·
·
Kefalograviera, Kasseri
·
·
·
·
·
·
·
Other cheese, of a water content, by weight, in the non-fatty matter
0406 90 86
·
·
·
·
·
·
·
·
Exceeding 47|% but not exceeding 52|%
0406 90 86 20
·
·
·
·
·
·
·
·
·
Tulum Peyniri, made from sheep’s milk or buffalo milk, in individual plastic or other kind of packings of less than 10 kg
0406 90 86 90
·
·
·
·
·
·
·
·
·
Other
0406 90 89
·
·
·
·
·
·
·
·
Exceeding 52|% but not exceeding 62|%
0406 90 89 10
·
·
·
·
·
·
·
·
·
Tulum Peyniri, made from sheep’s milk or buffalo milk, in individual plastic or other kind of packings of less than 10 kg
0406 90 89 90
·
·
·
·
·
·
·
·
·
Other
0406 90 92
·
·
·
·
·
·
·
·
Exceeding 62|% but not exceeding 72|%
0406 90 92 10
·
·
·
·
·
·
·
·
·
Tulum Peyniri, made from sheep’s milk or buffalo milk, in individual plastic or other kind of packings of less than 10 kg
0406 90 92 90
·
·
·
·
·
·
·
·
·
Other
0406 90 93 00
·
·
·
·
·
·
Exceeding 72|%
0406 90 99 00
·
·
·
·
·
Other
0407
Birds' eggs, in shell, fresh, preserved or cooked
·
Fertilised eggs for incubation
0407 11 00 00
·
·
Of fowls of the species Gallus domesticus
0407 19
·
·
Other
·
·
·
Of poultry, other than of fowls of the species Gallus domesticus
0407 19 11 00
·
·
·
·
Of turkeys or geese
0407 19 19 00
·
·
·
·
Other
0407 19 90 00
·
·
·
Other
·
Other fresh eggs
0407 21 00 00
·
·
Of fowls of the species Gallus domesticus
0408
Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter
·
Egg yolks
0408 19
·
·
Other
0408 19 20 00
·
·
·
Unfit for human consumption
·
Other
0410
Insects and other edible products of animal origin, not elsewhere specified or included
0410 10
·
Insects
0410 10 10 00
·
·
Fresh, chilled or frozen, other than flours and meals
0410 90 00 00
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Other
I Live animals; animal products
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DAIRY PRODUCE; BIRDS' EGGS; NATURAL HONEY; EDIBLE PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED
-
·
Milk and cream, not concentrated nor containing added sugar or other sweetening matter
-
·
·
Of a fat content, by weight, exceeding 10|%
-
·
·
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Exceeding 21|% but not exceeding 45|%
-
·
·
·
·
Other
-
·
·
·
·
·
Milk
Start date
Footnotes
TN701
Applicable duty
Third country duty (103)
100
150
109.100 EUR/Hectokilogram
R